Ingredients
The following ingredients have 2 Servings
- ¼ cup ginger root (washed, roughly chopped)
- ⅓ cup lemon juice (from 3 to 4 lemons)
- ¼ cup coconut water
- pinch or two cayenne pepper
Instruction
- Place all ingredients in the pitcher of your high-powered blender.
- Put the lid on the blender, and process until the ginger and lemon juice mixture is smooth.
- Strain the liquid through a fine-mesh strainer.
- Press on the solids with the back of a spoon to extract as much juice as possible.
- Pour the strained liquid into shot glasses and drink all at once.
