Ingredients

The following ingredients have 6 Servings
  • 2 tablespoons grated fresh ginger
  • 1 small garlic clove, minced (about 1/2 teaspoon)
  • 2 tablespoons reduced-sodium soy sauce
  • 1/2 teaspoon Dijon mustard (optional)
  • 1/4 cup rice vinegar
  • 1/3 cup olive oil

Instruction

  • In a small bowl or jar, combine together ingredients.
  • Keep refrigerated for up to two weeks.