Ingredients

The following ingredients have 12 Servings
  • 2 1/4 cups flour
  • 2 teaspoons  ground ginger
  • 1 teaspoon  baking soda
  • 3/4 teaspoon  ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/4 teaspoon salt
  • 3/4 cup unsalted butter (, softened)
  • 1 cup white sugar
  • 1 large egg
  • 1 tablespoon water
  • 1/4 cup molasses
  • 2 tablespoons white sugar

Instruction

  • Preheat oven to 350 degrees.
  • Sift dry ingredients together.
  • In your stand mixture cream together the butter and 1 cup sugar until light and fluffy, about 2-3 minutes.
  • Add in the egg, water and molasses then add in the dry ingredients.
  • Scoop two tablespoon sized amounts of cookie dough and roll them into the 2 tablespoons of sugar. Place on baking sheet and flatten slightly with the bottom of a cup.
  • Bake for 8 to 10 minutes.