Ingredients

The following ingredients have 1 Servings
  • 2 ounces (4 tablespoons) gin
  • 3/4 ounce (1 1/2 tablespoons) lemon juice
  • 1/2 ounce (1 tablespoon) simple syrup or maple syrup
  • 1 egg white*
  • Garnish with lemon twist (optional)
  • Soda water

Instruction

  • Place the gin, lemon juice, syrup and egg white in a cocktail shaker. Shake vigorously for 15 seconds.
  • Fill the shaker with ice and shake for 30 seconds until cold.
  • Strain the drink into a glass and top with the soda water; the egg white foam forms on top. If desired, garnish with a lemon twist. Serve immediately.