Ingredients
The following ingredients have 1 Servings
- 30 grams (2 tablespoons) unsalted butter, melted
- 45 grams (1/4 cup) brown sugar
- 15 grams (1 tablespoon) caster sugar or granulated sugar
- 1/2 large egg (see notes)
- 1/2 teaspoon vanilla extract
- 70 grams (1/2 cup) plain flour or all purpose flour
- 7 grams (1 tablespoon) cocoa powder, sifted
- 1/4 teaspoon baking soda
- Pinch of salt
- 40 grams (1/4 cup) chocolate chips, plus extra for decorating
- 50 grams (1/4 cups) pink and purple Smarties or M&M’s
Instruction
- Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. Line a flat oven tray or cookie sheet with baking or parchment paper.
- Add melted butter to a medium-sized mixing bowl. Add sugars and stir to combine. Add egg and vanilla and stir.
- Add flour, cocoa powder, baking soda and salt and mix until a chocolate dough forms. Stir through chocolate chips.
- Place dough on prepared pan and spread out to form one large cookie – roughly 7 inches in diameter.
- Press candy and extra chocolate chips on top. Bake for approximately 12-14 minutes. Leave to cool completely.
