Ingredients
The following ingredients have 1 Servings
- 2 tablespoons unsalted butter (softened)
- 2 tablespoons granulated sugar
- 2 tablespoons packed light brown sugar
- 2 tablespoons beaten egg
- 1/2 teaspoon pure vanilla extract
- 2 tablespoons creamy peanut butter
- 1/2 cup all purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon kosher salt
- handful of Reese's Pieces
- handful of Ghirardelli chocolate chips
Instruction
- Preheat oven to 350 degrees F. and line a small baking sheet with parchment paper.
- In a large mixing bowl whisk the butter and sugars until light and fluffy.
- Add egg and vanilla mixing until well combined.
- Stir in peanut butter then add flour, soda and salt. Mix for a couple turns of the spoon then add the Reeses pieces and peanuts until combined.
- Scoop onto prepared baking sheet and bake for 18-20 minutes, until cooked through.
- Let cool on baking sheet for 10 minutes then transfer to cooling rack.
- Makes 1 giant serving (or 4 regular size if you wanna share)