Ingredients
The following ingredients have 4 Servings
- 1 cup warm milk ((about 115 degrees F**) 8 ounces)
- 2 1/2 teaspoons instant dry yeast ((I like Red Star Platinum Baking Yeast))
- 2 large eggs ((at room temperature))
- 1/2 cup butter ((melted) 4 ounces)
- 4- 4 1/2 cups all-purpose flour (520-585 grams)
- 1 teaspoon salt
- 1/2 cup granulated sugar (100 grams)
- 3/4 cup salted butter ((almost melted) 6 ounces)
- 1 1/2 cups packed brown sugar (300 grams)
- 3 tablespoons ground cinnamon (19 grams)
- 1/2 cup heavy cream ((for pouring over the risen rolls) 4 ounces)
- 3 ounces cream cheese (room temperature)
- 2 1/2 tablespoons salted butter (room temperature)
- 1 cup powdered sugar (130 grams)
- 1/2 teaspoon maple extract ((or vanilla))
