Ingredients

The following ingredients have 4 Servings
  • 4 ghost peppers chopped (or more, as desired)
  • 1 medium tomato chopped
  • 1 small white onion chopped
  • 3 tablespoons lime juice or use the juice from 1 large lime
  • ¼ cup chopped cilantro
  • Salt to taste

Instruction

  • Combine all ingredients in a mixing bowl. Mix well. Taste and adjust for salt.
  • Add the ingredients to a food processor or blender. Process until nice and smooth.
  • Pour the salsa into a pan and bring to a quick boil. Reduce heat and simmer at least 15 minutes to let the flavors develop. Cool.
  • You can serve right away or cover and refrigerate overnight for the flavors to mingle and develop even more. Serve!