Ingredients
The following ingredients have 5 Servings
- 3 oz Prosciutto
- 2 pounds small red potatoes (cleaned and cut in half or quartered depending on size)
- 1 tablespoon butter
- 1 small yellow onion (diced (about 1 heaping cup))
- 1/2 cup vinegar
- 1/2 cup chicken stock
- Chives (finely diced, optional)
- salt (if necessary)