Ingredients

The following ingredients have 5 Servings
  • 3 oz Prosciutto
  • 2 pounds small red potatoes (cleaned and cut in half or quartered depending on size)
  • 1 tablespoon butter
  • 1 small yellow onion (diced (about 1 heaping cup))
  • 1/2 cup vinegar
  • 1/2 cup chicken stock
  • Chives (finely diced, optional)
  • salt (if necessary)

Instruction