Ingredients

The following ingredients have 12 Servings
  • 1½ cups flour
  • 2 eggs
  • 18 tablespoons unsalted butter ((1⅛ cup))
  • 4 cups powdered sugar
  • ¼ teaspoon salt
  • 4 teaspoons vanilla extract
  • 3 tablespoons milk

Instruction

  • Start by preheating the oven to 350°F.
  • In a small bowl, whisk together the flour, baking powder, and salt. Set aside.
  • In a large bowl, beat the softened butter, sugar, and vanilla extract until creamy. Pour in the eggs and mix well.
  • Mix in dry ingredients in 2 batches, alternating with milk.
  • Fold in the pretty blue and pink sprinkles. Mix all ingredients until well combined.
  • Place cupcake liners in the 12-cup cupcake pan
  • Bake for 25 minutes. Check with a toothpick to see if the cake part is baked through. When the cupcakes come out of the oven, let them cool completely.