Ingredients

The following ingredients have 4 Servings
  • 2 tablespoon butter
  • 1 tablespoon vegetable oil
  • 4 clove garlic, minced
  • 1/4 cup chopped fresh parsley
  • 1/4 teaspoon salt
  • 1 pound large shrimp (24 to 30 count), peeled and deveined
  • 1 tablespoon fresh lemon juice

Instruction