Ingredients
The following ingredients have 4 Servings
- 2 cups kale (washed and de-stemmed)
- 1/2 cup pecans (OR de-shelled pistachios or walnuts or pine nuts (if you can't find de-shelled you can do them yourself))
- 2-3 tablespoons olive oil
- 4 cloves roasted garlic or regular garlic cloves
- 1 teaspoon fine sea salt
- 1 teaspoon ground black pepper
- 1 pizza dough (gluten free or otherwise)
- 1 1/2 - 2 cups vegan mozzarella cheese shreds
- 1 large tomato (sliced)
- 1 cup of roughly chopped kale (washed and stems removed)
- 2 teaspoons olive oil
- Extra toppings
- crushed red peppers
