Ingredients

The following ingredients have 4 Servings
  • 4 pounds bone-in beef short ribs
  • Kosher salt
  • 2 tablespoons neutral oil
  • 1 yellow onion (, peeled and quartered)
  • 3 medium carrots (, peeled and roughly chopped)
  • 2 celery stalks (, trimmed and chopped)
  • 2 tablespoons all purpose flour
  • 2 tablespoons tomato paste
  • 2 teaspoons ground cumin
  • 3 heads of garlic (, halved crosswise)
  • 8 sprigs of thyme
  • 1/4 cup soy sauce
  • 4 cups beef stock or veggie stock

Instruction