Ingredients

The following ingredients have 4 Servings
  • 2 small cloves of garlic
  • 1/4 cup freshly grated Parmesan cheese (plus extra for garnish (use the real stuff!))
  • 1 can white beans (rinsed and drained)
  • zest of half a lemon
  • a pinch of salt
  • 1 tbsp olive oil (plus 2 teaspoons of olive oil for garnish)
  • 3 tbsp water
  • 1 tbsp freshly squeezed lemon juice

Instruction

  • Add the garlic, Parmesan cheese, white beans, lemon zest and salt to your food processor.
  • Process on high speed until blended, stopping to scrape down the sides and bottom of the bowl if necessary.
  • Once the mixture is well blended, add the olive oil, the water and the lemon juice in a slow stream as the mixture continues to blend on high speed.
  • Continue to blend on high speed until the mixture is smooth.
  • Serve with a drizzle of olive oil (about 2 teaspoons) and some freshly grated Parmesan, and your favourite veggies and crackers for dipping!