Ingredients

The following ingredients have 6 Servings
  • 24 ounces broccoli florets*
  • 3 tablespoons olive oil
  • 4 cloves garlic (minced)
  • Kosher salt and freshly ground black pepper (to taste)
  • 1/4 cup freshly grated Parmesan
  • Juice of 1 lemon

Instruction

  • Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  • Place broccoli florets in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with salt and pepper, to taste. Gently toss to combine.
  • Place into oven and bake for 10-12 minutes, or until tender.
  • Serve immediately, sprinkled with Parmesan and lemon juice.