Ingredients

The following ingredients have 4 Servings
  • 1/4 cup olive oil
  • 1 large clove garlic (peeled and halved)
  • 3 bagels
  • 1/4 cup finely grated Parmesan cheese

Instruction

  • Preheat the oven to 325°F. Line a baking tray with parchment paper.
  • In a small saucepan over medium-low heat, warm the olive oil with the garlic clove until the oil is warm and the garlic is just giving off its fragrance, about 2 minutes. Remove from heat and let the garlic infuse the oil while you slice the bagels.
  • Slice the bagels into thin rounds, about 1/8 inch thick. Arrange them in a single layer on the prepared baking sheet.
  • Lightly brush the bagel rounds with the garlic infused olive oil. Sprinkle with Parmesan cheese.
  • Bake in the oven for about 12-15 minutes, or until golden brown.
  • Enjoy plain or with your favorite spreadable cheese.