Ingredients

The following ingredients have 2 Servings
  • 250 g/ 8.8 oz mushrooms
  • 1 tablespoon butter + extra for the toast
  • 3 garlic cloves (divided)
  • 2 fresh eggs
  • a splash of vinegar
  • 2 large slices sourdough bread
  • fine sea salt and pepper
  • a sprinkle of paprika powder
  • chives or 1 thin green onion

Instruction