Ingredients

The following ingredients have 4 Servings
  • 4 cups cheerios cereal
  • 1/4 cup (1/2 stick) unsalted butter
  • 1/4 cup parmesan cheese, grated
  • 1 teaspoon dried parsley
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion powder

Instruction

  • Melt butter in a large pan or skillet over medium-high heat, then stir in cheese, parsley, garlic salt and onion powder.
  • Stir in cheerios until fully coated, lowering heat to medium so cheerios don’t burn.
  • Cook for 2-3 minutes, or until cheerios are hot.
  • Transfer to serving bowls and enjoy immediately.