Ingredients

The following ingredients have 4 Servings
  • 1 cup butter (room temperature)
  • 1 clove garlic (minced)
  • 3/4 teaspoon kosher salt (or to taste)
  • 1 Tablespoon fresh parsley (minced)
  • 1 Tablespoon fresh basil (minced)
  • 1/2 Tablespoon lemon juice (fresh squeezed)

Instruction