Ingredients

The following ingredients have 4 Servings
  • 2 tbsp Butter
  • 2 cups french green beans (trimmed)
  • 1 tsp minced garlic
  • 1/2 tsp kosher salt
  • 1/2 tsp black pepper
  • 1 cup water

Instruction

  • Put water in large fry pan and heat on high
  • Add the green beans (trimmed) to the water for about 2 minutes until bright green
  • Add in butter, garlic, salt and pepper
  • Turn to medium heat, and cook until beans are tender (5-8 minutes) and water is evaporated.