Ingredients

The following ingredients have 4 Servings
  • ½ cup salted butter, room temperature ((you can use unsalted and add salt))
  • 3 cloves garlic, very finely chopped or pureed ((about 1 1/2 teaspoons fresh or 1/2 teaspoon garlic powder))
  • 1 tablespoon fresh parsley ((finely chopped))
  • 1 tablespoon shredded Parmesan cheese ((optional))

Instruction

  • In a medium bowl, add butter, garlic, parsley and cheese.
  • Beat with an electric mixer on medium speed until combined and creamy. Taste and adjust to your preferences as desired.
  • OPTIONAL: you can add the butter and garlic cloves to a food processor, and process until smooth for no garlic chunks. Then stir in parsley and Parmesan.