Ingredients
The following ingredients have 4 Servings
- Raw Bananas - 6
- Finely Chopped Tomatoes - 1 ½ Cup
- Finely Chopped Onions - 1 Cup
- Finely Chopped Capsicum - ½ Cup
- Finely Chopped Green Chillies - 1 tbsp
- Green Peas (Boiled and Mashed - ½ Cup)
- Red Chilli Powder - 1 tsp
- Turmeric Powder - ½ tsp
- Coriander Powder - ½ tsp
- Pav-Bhaji Masala - 2 tbsp
- Salt
- Cumin Seeds - 1 tsp
- Oil - 3-4 Tbsp
- Water - As Reqd
- Lemon Juice - 1 tsp
- Finely Chopped Onions - 2 tbsp
- Grated Paneer - As Reqd
- Grated Mozzarella Cheese - As Reqd
- Black Pepper - As Reqd
- Chopped Coriander (For garnish)
- Whole Wheat Breads - 8
- Butter - 50 Gms
Instruction
- Wash, boil and peel the bananas. Allow it to cool for a while and grate them.
- Heat oil in a wok, add cumin seeds. Once they change color, add onions and sauté. Add green chillies.Add capsicum and tomatoes and cook for 10-12 mins till they are soft. Now add mashed boil peas and mix well.
- Season with red chilli,turmeric powder, coriander powder, pav bhaji masala,salt as required and mix well. Add bananas and add water to combine everything.
- With the help of potato masher, mash the vegetables and cook for 10 mins. Switch off the flame and add lemon juice. Allow to cool for some while.
- For the Pizza, take a bread, and apply butter on it. Now evenly spread the prepared bhaji. Sprinkle finely chopped onions, grated paneer,grated cheese and black pepper powder. Keep it in the preheated oven at 120°C for 8-10 mins.
- Garnish with chopped coriander and serve the pizzas with ketchup.
