Ingredients

The following ingredients have 1 Servings
  • 1 cup non-dairy milk
  • 4 pitted Medjool dates (or 1/4 cup date paste)
  • 1/2 cup rolled oats
  • 2 tbsp cacao or cocoa powder
  • Toppings: chocolate chips (shredded coconut, sliced almonds, berries, caramel sauce, etc.)

Instruction

  • Blend the nondairy milk, dates, and cacao powder in a high speed blender until smooth.
  • Pour into a medium saucepan and add the rolled oats. Or if you are using the date paste, simply combine all the ingredients in a saucepan.
  • Bring to a simmer over medium heat. Cook for about 5-7 minutes stirring frequently until most of the liquid is gone and the texture is very thick.
  • Pour into a bowl, top with chocolate chips and shredded coconut (or any toppings you like) and enjoy!