Ingredients

The following ingredients have 4 Servings
  • 4 pounds strawberries (hulled (I used frozen, thawed))
  • the juice of 2 limes

Instruction

  • In a blender, puree strawberries and lime juice.
  • Pour mixture onto three 12" x 17" rimmed baking sheets lined with parchment paper and spread so it's all even.
  • Cook at 200 degrees for approximately 6 - 8 hours, until the center is no longer tacky to the touch.  (If you'd like to speed this up, you can cook the strawberry-lime mixture on the stove until it thickens first).
  • Remove from oven, cut into strips and store in an airtight container.
  • Enjoy!