Ingredients
The following ingredients have 6 Servings
- 4 oz cream cheese (room temperature)
- 1 small pkg cheesecake flavored pudding mix (powder only)
- 1 cup vanilla yogurt
- 1/2 tsp vanilla (optional)
Instruction
- In the bowl of a stand mixer (using whisk attachment!) or using hand beaters, mix together the cream cheese and cheesecake flavored pudding mix. Mix thoroughly, until well combined.
- Add the vanilla yogurt and whip until no longer lumpy. If using vanilla, add along with the yogurt.
- Keep refrigerated!!