Ingredients

The following ingredients have 6 Servings
  • 4 oz cream cheese (room temperature)
  • 1 small pkg cheesecake flavored pudding mix (powder only)
  • 1 cup vanilla yogurt
  • 1/2 tsp vanilla (optional)

Instruction

  • In the bowl of a stand mixer (using whisk attachment!) or using hand beaters, mix together the cream cheese and cheesecake flavored pudding mix. Mix thoroughly, until well combined.
  • Add the vanilla yogurt and whip until no longer lumpy. If using vanilla, add along with the yogurt.
  • Keep refrigerated!!