Ingredients

The following ingredients have 4 Servings
  • 1 Apple (chopped)
  • 1 Pear (chopped)
  • 1 Orange (chopped )
  • 1 Mango (chopped )
  • 5 Strawberry (cut into 4)
  • 1/2 cup Grapes (halved )
  • 1/4 cup Pomegranate seeds (optional )
  • 1/4 teaspoon Black salt (Kala namak)
  • 1/4 teaspoon Roasted Cumin Powder
  • 1/2 teaspoon Chaat Masala (add more to taste )
  • 1/4 teaspoon Black Pepper (freshly crushed)
  • 2 teaspoon lemon juice
  • 6-8 Mint leaves (Pudhina) (chopped)

Instruction

  • Cut the apple, pear, orange and mango to bite size pieces. Cut each strawberry into 4, and grapes into half. In a large bowl, add all the fruits.
  • Now add the black salt, cumin powder, chaat masala and black pepper. Sprinkle the lemon juice. Adding lemon juice prevents fruits from browning.
  • Gently mix without mashing fruits. Refrigerate for 30 minutes to an hour.
  • Garnish with mint leaves and serve. Fruit Chaat tastes great when served chilled.