Ingredients
The following ingredients have 4 Servings
- 1 5.3 ounce container whole milk vanilla greek yogurt
- 1/3 cup fresh raspberries
Instruction
- Place yogurt and raspberries in a bowl and mash with a fork If you want chunks of raspberries don't overly mash.
- Using a small spoon or spatula, place the mixture into silicone molds.
- Tap once or twice to remove any air bubbles.
- Place the mold on a small baking sheet or directly into your freezer and freeze for 4-6 hours or until bites are solid.
- Pops bites from molds and enjoy!