Ingredients

The following ingredients have 4 Servings
  • 2 1.75ML bottles of Arbor Mist wine
  • Ice cubes
  • Berries
  • Garnishes of mint and thyme
  • 1 1.75ML bottle Arbor Mist wine
  • 2 8-ounce cand no-calorie flavored, seltzer
  • Garnishes of mint, thyme, and berries

Instruction

  • Pour Arbor Mist wine into ice cube trays. Freeze overnight.
  • Once cubes are frozen, place wine cubes in Ziploc freezer bags. Label bags with type of Arbor Mist wine used.
  • To make the Wine Cocktails Slushies, combine 2/3 Arbor Mist wine cubes to 1/3 ice cubes in a blender. Blend on high until smooth.
  • Spoon wine slushies into tall cocktail glasses. Layer with berries. Serve immediately with a garnish of thyme or mint and a tall spoon.
  • Pour Arbor Mist into ice ball maker, large ice cube molds, or 3 ounce Dixie cups.
  • Once cubes are frozen, place wine cubes in Ziploc freezer bags. Label bags with type of Arbor Mist wine used.
  • To make Skinny Frozen Wine Cocktails, place the large wine cubes in wide-mouthed glasses. (Martini, margarita or brandy glasses will do.)
  • Add the flavored seltzer. (Pour next to not over the ice cube, so the cubes will last longer.) Serve immediately with herb and berry garnish. Refresh with additional seltzer.