Ingredients
The following ingredients have 4 Servings
- 455 g pineapple (1lb / about 2 medium pineapples. Peeled, cored and sliced. )
- 200 g white sugar (1 cup)
- 1 ½ tbsp pink peppercorn (whole (2 tbsp if you like it spicier). You can also use black pepper. )
- 4 Pilsner beer of your choice (355 mL each. I used Modelo Especial here.)
- 270 mL Tequila (6 shots / jiggers or 1⅛ cup)
- 2 pints pineapple sorbet (8 scoops. Recipe above, but you can buy pre-made too.)
- 4 tbsp sea salt
- 4 tsp ground pink peppercorn
- lime wedges
