Ingredients

The following ingredients have 2 Servings
  • coarse salt
  • lime (sliced)
  • 4 ounces Jose Cuervo Gold Tequila
  • 2 ounces triple sec
  • 2 ounces lime juice (fresh squeezed or Rose's Lime Juice)
  • 1 ounce simple syrup (1/2 water, 1/2 sugar heated until it becomes a syrup)
  • 3 cups ice

Instruction

  • Add coarse salt to a plate or bowl large enough to fit the top of your margarita glass in.
  • Run a lime slice around the lip of your glasses and then dip each glass into the coarse salt. Set aside.
  • Add the remaining ingredients to your blender. Blend together until the mixture becomes a thick slush. You may need to pulse it
  • Pour into rimmed glasses and garnish with a lime slice!
  • Serve and enjoy!