Ingredients

The following ingredients have 10 Servings
  • 1 pint strawberries, diced
  • 1 (8-oz) package cream cheese, softened
  • 1 (20 oz) can crushed pineapple, drained
  • 2 bananas, chopped or sliced
  • 2 cups whipped topping, plus more for serving

Instruction

  • In a large bowl, beat together the cream cheese and strawberries with an electric mixer until well combined.
  • With a spatula or wooden spoon, stir in the pineapple, bananas, and whipped topping.
  • Pour mixture into a 9x13-inch pan and place in freezer to chill until solid. (This can take up to 24 hours.)
  • Allow to thaw for 10-15 minutes before slicing into squares and serving.