Ingredients

The following ingredients have 2 Servings
  • 2 1/2 cups frozen blackberries
  • 1 cup ice cubes
  • 1/2 cup silver tequila (I used Cabo Wabo)
  • 3 Tablespoons superfine sugar
  • 2 Tablespoons fresh lime juice
  • 1 Tablespoon Cointreau or triple sec
  • lime juice and superfine sugar (to rim glasses)

Instruction

  • Place all ingredients into the blender.
  • Start with the lowest setting gradually increasing until mixture is smooth and completely combined.
  • Rub lime juice around the rim of two margarita glasses. Dip glasses into superfine sugar spread out on a small plate.
  • Divide margarita between each glass and serve with a straw and lime slice.