Ingredients

The following ingredients have 4 Servings
  • 1 pounds ground beef
  • 1/2 onion (chopped)
  • 1 can chili beans (drained)
  • 1 can diced tomatoes (undrained, 15 ounces)
  • 1 can plain tomato sauce (15 ounces)
  • 1 packet chili or taco seasoning ((I'm partial to chili!))
  • 3 cups Frito corn chips
  • 2 cups shredded cheese (divided)
  • optional: sour cream (green onions, jalapeno)

Instruction

  • In a medium sized skillet, brown ground beef with the onions. Add the chili beans, diced tomatoes, tomato sauce and chili seasoning. Let simmer about 10 minutes.
  • Spread chili into the bottom of a 9x13 casserole dish. Sprinkle 1 cup of cheese over the chili, then the corn chips, and then the remaining 1 cup of cheese.
  • Bake uncovered in a 350 degree oven for 15 to 20 minutes, until warmed through completely and cheese is melted.