Ingredients

The following ingredients have 6 Servings
  • 1 pound ground beef
  • 1¼ ounces taco seasoning mix
  • 3 cups Frito Corn Chips
  • 1 cup shredded cheddar cheese
  • 2 medium tomatoes (chopped)
  • 10 ounces leafy green romaine lettuce
  • 6 ounces olives (sliced)
  • 1 avocado (diced)
  • ¼ cup red onion (chopped)
  • 1 cup French dressing

Instruction

  • Brown ground beef over medium-high heat until cooked through. Drain off excess grease.
  • Add the taco seasoning mix to cooked beef according to package directions. Stir in until well combined.
  • In a large bowl combine the seasoned beef, frito chips, cheese and tomatoes.
  • Line 6 plates with the romaine lettuce.
  • Top with the meat/chip mixture.
  • Then top each salad plate with olives, onion and avocado.
  • Drizzle French dressing over each salad.