Ingredients

The following ingredients have 4 Servings
  • 9.25 oz Fritos corn chips ((or 4 cups))
  • 3 cups chili con carne
  • 1 small onion ((diced))
  • 2 cups cheddar cheese ((shredded))

Instruction

  • Preheat oven to 350°F.
  • In a 13x9" casserole baking dish evenly distribute the corn chips.
  • Pour the chili con carne on top and evenly distribute.
  • Sprinkle the diced onion and cheese over and bake for 10-12 minutes until heated through and cheese has melted.
  • Serve with optional toppings like chopped cilantro, sour cream and pickled jalapeños.