Ingredients

The following ingredients have 4 Servings
  • 2 zucchini (medium sized)
  • 1/4 cup flour
  • 1/2 cup panko bread crumbs
  • 1/4 cup Parmesan cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon garlic powder
  • 2 eggs
  • 1/4 cup oil (for frying)

Instruction

  • Place flour in a bowl
  • Mix panko, Parmesan, salt, pepper and garlic powder in a bowl
  • Beat eggs in a third bowl
  • Slice zucchini approximately 1/4" thick
  • Dip zucchini slices into flour, then into the eggs and finally into the bread crumbs. Press bread crumbs firmly onto zucchini
  • Place a thin layer of oil in a pan and heat over medium high
  • When oil is hot, but not smoking, add breaded zucchini. Cook 2-3 minutes on each side until golden.