Ingredients

The following ingredients have 4 Servings
  • 6 ounces wonton wrappers ((any size package will work))
  • 2 cups frying oil ((or as needed))
  • table salt

Instruction

  • Using a heavy bottomed pot, such as as Dutch oven, fill it with at least one inch of oil.
  • Set pot over medium heat and bring frying oil to 350 degrees.
  • While the frying oil is heating cut wonton wrappers into thin strips.
  • Working in batches, add the strips to the hot oil and fry for approximately 30 seconds per batch, or until the wontons begin to turn a light brown.
  • Remove the wonton strips from the cooking oil and let the excess oil drain off on a paper towel or wire rack. Immediately sprinkle lightly with salt.