Ingredients
The following ingredients have 8 Servings
- 1 stick butter or margarine
- 1 small head of cabbage (chopped)
- 1 small green pepper (chopped or cut into strips)
- 1 small onion (chopped)
- 1 pound polish sausage (sliced into round pieces (can use smoked sausage)I use Hillshire Farm.)
- 1 15 ounce can diced tomatoes
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- few drops of hot sauce (optional)
Instruction
- Melt butter in large skillet. Add cabbage, onion, and green pepper and cook on medium high for about 5 minutes stirring to keep from sticking to pan. Add remaining ingredients, cover and simmer for 20 – 25 minutes.