Ingredients

The following ingredients have 4 Servings
  • 1 apple
  • 1 cup pancake mix
  • 1/2 cup water; maybe more
  • Oil for frying
  • 1/3 cup sugar
  • 1 teaspoon cinnamon

Instruction

  • Pour oil in a small sauce pot. With a digital thermometer bring the oil to 350 degrees F.
  • In a bowl, mix together water and pancake mix. If the pancake mix is too thick then add a little more water. The mix should lightly coat the outside of the apple.
  • In a small bowl mix together cinnamon and sugar.
  • Cut the apple with an apple corer. Remove skin. Slice the slices in half lengthwise again. Place in batter using tongs.
  • Place into the oil with tongs and fry for 3 to 5 minutes until golden brown. Fry no more than 3 slices at a time unless you're frying in a larger pan. Remove with spider and set aside. Let excess oil drip off then toss in the slices in the cinnamon sugar mixture.
  • Serve warm!