Ingredients

The following ingredients have 10 Servings
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 2 tablespoons white wine vinegar
  • 2 tablespoons jalapeno (seeded and finely diced)
  • 1 teaspoon celery seed
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 ears yellow corn (cleaned, cooked, cooled, and cut off the cob)
  • 2 large tomatoes (seeded and chopped)
  • 6 stalks celery (chopped)
  • 1 cucumber (chopped)
  • 1/2 red onion (finely chopped)

Instruction

  • In a medium bowl, whisk together sour cream, mayonnaise, vinegar, jalapeno, celery seed, salt, and pepper until smooth. Set aside to let the flavors marry while you prepare the veggies, at least 5 minutes.
  • In a large bowl, mix all the chopped vegetables together.
  • Pour dressing over vegetables and gently mix together until well combined.
  • Serve Immediately or cover and store in the fridge for up to 3 hours.