Ingredients
The following ingredients have 3 Servings
- 1/2 cup (4 ounces) mayonnaise
- 1 Tablespoon (0.75 ounces) honey
- 1/2 teaspoon Dijon mustard
- 1 Tablespoon minced canned chipotle peppers in adobo sauce
- 4 ears of fresh corn, kernels cut from cob (about 3 cups), divided (See Notes 1 and 2)
- 1 teaspoon plus 1/2 cup vegetable oil, divided
- 1/2 teaspoon salt, divided
- 1/4 cup (1.25 ounces) all-purpose flour
- 1 Tablespoon cornstarch
- 2 Tablespoons freshly grated Parmesan cheese
- 1/4 cup finely chopped green onion tops (See Note 3)
- 1/8 teaspoon freshly ground black pepper
- 1 large egg
- 1 Tablespoon chopped chives for garnish (optional)