Ingredients

The following ingredients have 3 Servings
  • 3 ripe mangos, diced (see photos)
  • 1 medium red bell pepper, chopped
  • 1/2 cup chopped red onion
  • 1/4 cup packed fresh cilantro leaves, chopped
  • 1 jalapeño, seeded and minced
  • 1 large lime, juiced (about 1/4 cup lime juice)
  • 1/8 to 1/4 teaspoon salt, to taste

Instruction

  • In a serving bowl, combine the prepared mango, bell pepper, onion, cilantro and jalapeño. Drizzle with the juice of one lime.
  • Using a large spoon, stir the ingredients together. Season to taste with salt, and stir again. For best flavor, let the salsa rest for 10 minutes or longer.