Ingredients

The following ingredients have 2 Servings
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 2 Tablespoons fresh dill weed, chopped
  • 3 Tablespoons fresh chives, chopped
  • 2 Tablespoons fresh parsley, chopped
  • 1/2 teaspoon fresh ground pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon celery salt
  • 1/2 teaspoon kosher salt

Instruction

  • In a medium-size bowl, add all the ingredients. Stir well to combine.
  • Cover and refrigerate for at least 2 hours up to overnight.
  • Serve with fresh vegetables.