Ingredients
The following ingredients have 5 Servings
- 4 whole wheat pitas
- Extra-virgin olive oil, for brushing
- 1 (15-oz.) can chickpeas, rinsed and drained
- 1 medium tomato, finely chopped
- 1 small cucumber, finely chopped
- 1/4 cup chopped scallions
- 1/4 cup chopped fresh parsley, plus more for garnish
- 1/4 cup pitted and thinly sliced Kalamata olives
- 2 Tablespoons lemon juice
- 1 large clove garlic, minced
- 1 Tablespoon extra-virgin olive oil
- 1/3 cup tahini
- 1/4 cup lemon juice
- 1/4 cup mixed fresh leafy herbs, such as parsley, basil or cilantro
- 2 Tablespoons water, plus more as needed
