Ingredients

The following ingredients have 4 Servings
  • 1/3 cup olive oil
  • 2 tbsp chopped fresh herbs (any herbs will do)
  • salt and pepper (to taste)
  • 5 cups cubed bread (I used sourdough)
  • 6 ears of fresh corn (husked and de-kerneled (don't discard the cobs!))
  • 2 sprigs fresh thyme
  • 6 cups water
  • 1 tbsp olive oil
  • 1 tbsp lemon juice
  • salt and pepper (to taste)

Instruction