Ingredients
The following ingredients have 4 Servings
- 1 ½ cups all-purpose flour
- ¾ cup buttermilk
- ¾ cup milk
- ¼ cup unsalted butter (melted and cooled (plus more for cooking the pancakes))
- 1 tablespoon granulated sugar
- 1 large egg
- 2 teaspoons baking powder
- 2 teaspoons pure vanilla extract
- ½ teaspoon baking soda
- ¼ teaspoon kosher salt
- 1 cup fresh blueberries
- 6 ounces blueberries (fresh or frozen (thawed))
- ¼ cup granulated sugar
- 2 tablespoons water
- 1 teaspoon cornstarch
