Ingredients

The following ingredients have 4 Servings
  • 3 Tablespoons Butter
  • 1 small onion (coarsely chopped)
  • 1/2 teaspoon salt
  • 1 teaspoon sugar
  • 8 ounces cream cheese (softened)
  • 1 cup sour cream
  • 1 tablespoon worcestershire sauce
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • pinch of pepper

Instruction

  • In a medium sized skillet melt the butter over medium heat. Add the onions, salt and sugar. Sauté 25-30 minutes until the onions are a deep golden brown.
  • In a medium sized bowl add the onions, cream cheese, sour cream, worcestershire sauce, onion powder, garlic powder, salt and pepper. Mix until combined.