Ingredients
The following ingredients have 7 Servings
- 2 (8-oz.) tubes refrigerated crescent rolls
- 4 tablespoons. butter, divided
- 1 large yellow onion, thinly sliced
- 4 sprigs fresh thyme, divided
- 1/4 cup whole-grain mustard
- 1/2 lb. deli roast beef, patted dry
- 9 slices provolone
- 1 tablespoon freshly chopped parsley
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 tablespoon Worcestershire sauce
- Salt & pepper to taste
