Ingredients

The following ingredients have 6 Servings
  • 1 loaf french bread
  • 14 oz pizza sauce
  • 3 c. mozzarella (shredded)
  • 1/2 c. Parmesan cheese
  • 1 Tbsp oregano
  • 1/2 Tbsp garlic powder
  • optional toppings: pepperoni slices, sliced pepper, mushrooms, red onions, tomatoes, etc.

Instruction

  • Preheat oven to 500 degrees. That's right 500 degrees! That keeps the bread crispy on the outside and soft on the inside. Just how we like it!
  • Cut bread in half length wise. Lay cut side face up on cookie sheet. Spread sauce on each half.
  • Sprinkle mozzarella over bread. Place pepperoni on top. Then sprinkle Parmesan cheese on top. Top with the seasonings.
  • Bake at 500 degrees for 7-10 minutes until golden brown an cheese is melted.