Ingredients

The following ingredients have 4 Servings
  • 2 pieces boneless skinless chicken breast halves or about 2 pounds of boneless chicken (cut into bite size pieces)
  • 16 oz chicken broth
  • 2 cans cream of potato soup
  • 1 small onion (diced)
  • 1 can creamed of corn
  • 1 can corn kernels (drained well)
  • 1/2 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 cup milk add during cooking

Instruction

  • Place all of the ingredients except milk into a freezer bag.
  • Remove all air and freeze flat.